Welcome to Soup Dumpling Plus
Welcome to Soup Dumpling Plus in Fort Lee, NJ — a hidden gem known for its fresh, flavorful dumplings and warm, welcoming vibe. From xiao long bao to savory noodles, every dish is crafted with care. Come see why food lovers are raving about this must-visit local favorite!
- 1550 Lemoine Ave Ste 109 Fort Lee, NJ 07024 Hotline: (201) 944-0901
Soup Dumpling Plus - Fort Lee, NJ | Top Reviews
Soup Dumpling Plus is a hidden gem tucked away at 1550 Lemoine Ave Ste 109, Fort Lee, NJ 07024. If you're craving juicy, flavorful xiao long bao and a menu that delivers authentic taste with every bite, this spot will make your list of must-visit restaurants in northern New Jersey.
The best place in Fort Lee for handmade soup dumplings and more
Let’s talk about why Soup Dumpling Plus is more than just a name. For starters, their soup dumplings aren’t frozen, reheated, or mass-produced. You’ll actually hear the clatter from the kitchen where dumplings are made fresh by hand, one by one. Each bite bursts with hot, savory broth wrapped in a thin yet sturdy skin that never gets soggy.
It’s not just the dumplings that make people return. Locals rave about the pan-fried pork buns, scallion pancakes, and spicy wontons that bring both heat and depth. One reviewer even joked that the beef noodle soup is so rich, it could pass as a main course in a high-end Taiwanese bistro. This kind of feedback is consistent in many online reviews, especially from those who’ve tried Chinese comfort food across NYC and still choose to come back here.
There’s also the casual, no-fuss atmosphere. The restaurant might not win design awards, but it doesn’t have to. People come here for flavor, speed, and that comforting, familiar feeling of a neighborhood spot done right.
Authentic Chinese menu favorites you can’t miss
The menu at Soup Dumpling Plus covers everything from steamed dumplings to hearty rice dishes. What makes it special is how it sticks to traditional roots while sneaking in subtle twists. For example, their chili oil has a mild sweetness that balances out the spice. Their vegetarian dumplings aren’t an afterthought—they’re thoughtfully made with mushrooms, tofu, and glass noodles that even meat-lovers enjoy.
There’s no mystery in the kitchen either. Watch closely and you’ll see chefs folding dumplings in full view, crafting each one with practiced precision. You won’t find gimmicky dishes with neon sauces or fusion confusion. Instead, expect comfort food that’s deeply nostalgic for anyone who’s grown up around East Asian home cooking.
Regulars also note how generous the portions are. You won’t leave hungry. In fact, most visitors end up with leftovers, which taste just as good the next day—if not better.
Easy access, great service, and a neighborhood feel
For those unfamiliar with Fort Lee, it’s a small town with big city flavors, thanks to its strong Korean and Chinese communities. Located just minutes from the George Washington Bridge, Soup Dumpling Plus is perfectly placed for lunch runs, weeknight dinners, or quick weekend stops.
Parking is rarely an issue, and the staff? They're quick, efficient, and speak just enough English to make things easy, even for first-timers. Many servers will recommend dishes if you’re unsure what to order—especially helpful if it’s your first dive into the world of xiao long bao. If you're in the area often, you'll be glad to know they’re consistent: same flavors, same service, same great dumplings every time.
It’s this combination of accessibility, price point, and quality that makes it a local favorite. While bigger names in Manhattan might grab the spotlight, Soup Dumpling Plus earns its reputation through repeat business and honest flavors.
What diners are saying and why it matters
People talk, and when it comes to Soup Dumpling Plus, they speak with enthusiasm. Reviews across platforms highlight key points: affordability, speedy service, and food quality. One Yelp user shared how they made the 30-minute drive from Brooklyn just to get their dumpling fix—and didn’t regret it. Another Google review described the experience as “like being transported to a street stall in Shanghai, minus the crowds.”
There’s also trust in the consistency. When you read about dishes like spicy beef shank, dan dan noodles, or even the simple bok choy with garlic, the common theme is that nothing feels rushed or compromised. The ingredients are fresh, the seasoning spot-on, and the experience satisfying from start to finish.
For anyone serious about exploring regional Chinese cuisine without venturing into Manhattan’s packed spots, this place is a solid bet. The balance between price and quality gives it staying power, and the familiar, relaxed vibe means you’ll probably be back before you know it.
If you’ve ever wondered where to get soup dumplings that actually live up to the name, Soup Dumpling Plus quietly holds that crown in northern Jersey. It’s not just the dumplings—it’s the whole experience.